Why is it important for us to source food locally?

29/08/2024

Our focus is on sourcing as much as possible locally and regionally, particularly from the south of England, which is a great region for food with a lot of variety. By sourcing locally, we’re able to create exciting and seasonal menus that highlight the very best of our part of the world.

Latest Blogs

The Flavour Garden: 2025 and still alive at the University of Reading!

30/05/2023

Summer is approaching, the air is warm and the leaves have turned green. Our Flavour Garden is no different. Over the past year we have

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Hydration Stations

06/09/2022

We’re excited to announce we have installed Hydration Stations across campus, keeping you hydrated all year round! You can visit the water stations on our

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Welcome to… The FlavUOR Garden!

28/06/2022

At The University of Reading, we are constantly striving to find sustainable practices to achieve our target of being Net Zero Carbon by 2030. By

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